Organic Black Cumin Seed, Whole (Nigella sativa)

Botanical Name: Nigella sativa
Common Names: Black Cumin Seed, Black Seed, Kalonji
Origin: Egypt

Nigella sativa seeds have traditionally been used as a spice in Indian and Middle Eastern cuisine where it is referred to as “kalonji”. Their flavor profile is savory, pungent and slightly bitter to taste. Also called black cumin seed, black seeds are employed to flavor curries, vegetables, and breads. Indigenous to the Mediterranean and now growing around the world, nigella seeds can also be used in tea or added to coffee as a unique flavoring.

*NOTE: The information above has not been evaluated by the Food and Drug Administration. It is for educational purposes only. This product is not intended to diagnose, treat, cure, or prevent any disease. Due to FDA regulations, Grassroots Herb Supply, LLC is unable to provide dosage information or any medical advice regarding this product. Please consult with a licensed healthcare professional for more information.